On Valentine's Day I came home for lunch, to let Pork Chop out, and set our table for our feast. I thought that the Pampered Chef Simple Additions were a nice touch... being pink and all :)
When we arrived home from work I put the baked potatoes in the stove (the thing that took the longest of course!). Jerome went to work on marinating the steaks while I worked on getting the salad ready and extra cheese for our potatoes. Once the salad was done I pour a glass of wine and remembered the mushrooms. Jerome took the steaks outside to grill while I put on the crab legs.
Are you hungry yet?
Yes, this is my plate... with fungus on it. They smelled so good while I was cooking them up that I had to have a sample.... please don't think I'm hooked on them though!Hope your Valentine's Day was everything you hoped it to be... I know mine was. Although I wish I had saved room for my cheesecake! Oh well... there is always tonight :)
PS. If you want the recipes they are on my recipe blog.